Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

Cooking a whole chicken in an Instant Pot yields tasty results quickly, and leaves you free to focus on side dishes or other ...

Take Spaghetti Night in a new direction with this Southwest-inspired slow cooker chicken spaghetti! This recipe goes way ...

The email that arrived in my inbox last month laid out a common problem. “For me, cooking chicken breasts is tricky because they are less forgiving than cooking dark meat — cook them too long and they ...