These vintage coconut cookies with a splash of coconut rum taste like a Caribbean vacation — with your grandmother. They are the perfect old-school addition to any festive cookie platter, but with a ...

We may receive a commission on purchases made from links. Cookies are a classic dessert that come in a wide variety of flavors. From sugar to chocolate chip to red velvet, there are so many different ...

Michelle Dunaway shows us how to mix up a quick, no-bake treat that is easy enough for our little kitchen helpers. See how you can make this recipe a family affair in this Michelle ‘No-Bakes’. Heat ...

These small cookies, as humble as they are tasty, are one of those traditional Moroccan pastry recipes that can be prepared in a moment and make your whole day. Made with grated coconut, powdered ...

To start, mash two bananas in a bowl with a fork until completely soft. Add in two cups of shredded coconut, and mix with a fork until well-combined. Scoop out equally sized balls of the mixture onto ...

Coconut fans, this cookie is for you. I like these with a cup of hot, sweetened, milky black tea. Bolinhas, as they are called in Goa, India, are crunchy and crisp, sweet and full of coconut goodness.

Until a few years ago, coconut desserts weren't a personal favorite. The sandy texture and sticky sweetness just never appealed. That changed for me one day on a culinary tour of Nogales, Sonora.

Apologies to those who hate coconut. This taste-off is for those of us who crave the sweet, nutty flavor and welcome it served every which way — in pudding, ice cream, candy and cookies. A little ...

Slap a generous scoop of ice cream between two cookies, tidy up the edges and pop the whole thing in the freezer until it firms up. How difficult can it really be to make a great ice cream sandwich?