WEBVTT THE TIME WE GET TO TUESDAY. WE WILL HAVE MORE TONIGHT AT 5:00. WE ARE USING PRESSURE IN COAX CORNER. -- COOK'S CORNER. WE ARE MAKING A POT ROAST? WITH THE PRESSURE COOKER. IT IS AN INSTANT POT ...
Do you crave a perfectly tender, melt-in-your-mouth pot roast when Jack Frost starts biting? The thought of juicy, flavorful meat paired with hearty vegetables is enough to make anyone's mouth water.