GARDEN GROVE, CA / ACCESSWIRE / March 12, 2019 / KushCo Holdings, Inc. (OTCQB:KSHB) ("KushCo" or the "Company"), in line with its previously announced sustainability initiatives, today announced it ...

The Vietnam Biodegradable Packaging Market is experiencing significant growth, driven by increasing environmental awareness, government regulations promoting sustainable packaging solutions, and ...

While biodegradable plastics currently account for 0.5% of the hundreds of millions of tons of plastic produced annually, a growing demand for the alternative reflects consumer awareness and corporate ...

Dublin, Oct. 01, 2025 (GLOBE NEWSWIRE) -- The "Biodegradable Smart Materials Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025-2034" report has been added to ...

Shelby is an editor with an affinity for covering home improvement and repair, design and real estate trends. She also specializes in content strategy and entrepreneur coaching for small businesses, ...

This article was originally published on Sana Packaging and appears here with permission. We are thrilled that sustainable packaging is becoming more widely adopted by cannabis brands and is finally ...

Truly Green Plastic™ is an environmentally encouraging solution to packaging cannabis in traditional non-disposable, plastic bags. This product comes from cannabis biomass and it is biodegradable. I ...

As sustainability takes center stage in global consumer and regulatory behavior, the Vietnam biodegradable packaging market is experiencing a pivotal transformation. With growing concerns over plastic ...

Promotional Packaging Market grows with demand for AR, smart, and custom designs. Focus on sustainability with fiber packs, water-based inks & eco coatings. Promotional packaging boosts brand ...

LONDON--(BUSINESS WIRE)--The global PVDC food packaging market is expected to post a CAGR of over 6% during the period 2019-2023, according to the latest market research report by Technavio. A key ...

Sun Ferreira, an assistant professor in the food science department for the University of Arkansas System Division of Agriculture, is a co-author of a review article published in Trends in Food ...