From handmade pasta to perfectly seared scallops, Seattle's exciting culinary landscape delights every palate.

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

You can find out more about the city's unique and fascinating history in aviation at one of its best museums, the Museum of ...

Seattle's restaurants and bars are well-represented among the 2025 James Beard Award semifinalists announced on Wednesday morning. The James Beard Awards annually recognize the nation's top ...

For many foodies both in the U.S. and worldwide, Seattle is synonymous with great teriyaki. According to customers, these are ...

Imagine you're exploring the revamped Seattle waterfront when hunger strikes. Where should you eat? Here's a refresher on the restaurants open around the piers.

Seattle’s slew of new restaurants thrills dinersCarol Tice Since the economy turned sour, nationally renowned chef John Howie has opened two new Seattle-area restaurants—a branch of his hit ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. This is a curated list of Seattle’s most notable and permanent restaurant and bar closures.

This Labor Day, Seattle Now is bringing you a bonus episode from KUOW's food podcast Seattle Eats. On this episode, Tan Vinh reflects on the best bites and slurps of the summer with Rachel Belle.